Located in the southwest corner of New Hampshire in beautiful Keene is the area’s oldest family-owned and operated restaurant. The Pub Restaurant and Caterers opened in February 1969 by Michael Blastos and remains in the family with daughters Kim Ioannou and Merri Howe picking up where Michael left off, offering quality food at affordable prices in an atmosphere that makes you feel right at home. The menu is extensive featuring Greek, Italian and American cuisine and not to mention, breakfast is served all day.
If onsite dining is not what you are looking for, The Pub Restaurant and Caterers is also Keene’s oldest caterer. Kim has managed the catering for more than 20 years and can customize any menu to fit your needs. Function consulting is her specialty, and she will assist in not only preparing a delicious menu, but with all the details of your event. Stop by The Pub Restaurant and Caterers to experience what locals have enjoyed for almost 50 years.